The aromatics are restrained with a slow perfumed release of pressed violets, red bramble berry fruits, wild strawberry, sour cherry, sun raisined cranberry and the signature top notes of rose petals, crushed granite minerality and Turkish delight. The palate is packed with a fruit density, concentration and power delivered with an effortless elegance. The bright acids help frame the youthful palate fruit adding further structural integrity, finally yielding on the finish to delicately drying, mineral, fine grained stony tannins.
WERFDANS Cinsault 2017
97 | Greg Sherwood MW (April 2023)